WHAT IS KANGEN WATER?

Kangen water is the delicious, yet healthy water created from Enagic’s progressive water technology. Not only do these amazing devices filter harmful chemicals out of tap water, but through the process of ionization produces Kangen and acidic type waters. These waters can be used for various purposes which include drinking, cooking, beauty, and cleaning.

*Kangen means return to origin.

PH 8.5 - 9.5

HEALTHY KANGEN WATER

Innovative Water

Swelling Power
Softens materials quickly.
Dissolving Power
Ability to dissolve and draw out substances.
Thermal Conduction
Reduces boiling time.
Kangen Water improves the taste of your drinking water and food.

 
With coffee or tea. Taste and aroma are everything. Using less coffee and tea, but pulling out more flavors, you’ll be amazed at the color, taste and aroma and achieve a fuller, richer taster.

With other strongly acidic foods. Drink Kangen Water together when eating strongly acidic foods such as meat and eggs. The alkaline water helps your body balance the acidic effects.

When making soups and stews. Kangen Water draws out the flavor of ingredients so your cuisine turns out tender and juicy. You’ll need less seasoning, making it perfect for people trying to reduce their intake of salt

Use for washing vegetables. Use Kangen Water to remove the raw taste of onions and other strong-flavored vegetables.

In cooking rice. Kangen Water used to wash and cook rice brings out delicious and fluffy rice.

PH 11 and higher

ENVIRONMENTARY FRIENDLY WATER

Green Cleansing Power

Cleaning Power
Effectively dissolves & cleans materials.
Swelling Power
Softens materials quickly.
Dissolving Power
Ability to dissolve and draw out substances.
Thermal Conduction
Reduces boiling time.

Strong Kangen Water packs an effective cleaning effect as a detergent preserving hygiene in your daily life.

To clean cutting boards, knives and dishes.
To sterilize vegetables, meats.
To remove slime and stains on the floor.
To remove toilet stains.
To remove stains from coffee & sauces.
To use for washing clothes (reduces the need for laundry detergents)
To remove the harsh taste of wild vegetables.

PH 2.7 and Below

SANITARY WATER
Disinfecting

Excellent Cleaning and disinfecting power Strong acidic water has excellent disinfecting power that help prevent food poisoning.
Use it to clean & sterilize your produce, meat & cookware.
To sanitize knives, cutting boards and dish towels
To disinfect your toothbrushes
To clean your skin
To remove tea and coffee stains
To eliminate odors

PH 4-6

BEAUTY WATER

Healthy & hygienic

Astringency

Effective power to tighten substance
Cleaning power
Splendid power to purify substances
Weak acid for beauty use

Acidic water is especially effective in toning the skin. It helps to refresh the skin after a hot bath or shower and also works to close the pores after washing your face.

 
For boiling pasta and making batters for frying. Noodles and pasta will take on a brilliant shine and improved texture as a result of boiling then in acidic water. Acidic water will also enhance the batter and crispy texture of fried foods.

As a cleaner. Acidic water is effective in cleaning strains on dishes, cups, glasses, even bathroom tiles.

PH 7

CLEAN WATER
Gentle for everyday use

Use clean water to take medications and make baby formula

The tree-layered, high-power water filter removes not only chlorine but also sediment such as rust, impurities and lead. Clean water tastes delicious and is filled with essential minerals. Clean water is best used to take medications and in making baby formula.